The Great Frosting Challenge
Despite all the great food we had over our nice, relaxing Thanksgiving, Faith and I felt the need today to bake a cake. And since we didn't have any store-bought frosting, I decided it would be so much fun to make our own homemade frosting. I looked on the Internet for a simple recipe and found the perfect one, or so I thought. After Faith and I popped our cake into the oven, we prepared to make the frosting. I asked her what color the frosting should be. "BLUE!" The cream cheese frosting recipe called for three cups of sugar. The problems began when I tried to mix the sugar with the cream cheese, water and vanilla extract the recipe had also called for. No matter how much stirring or mixing I did, it didn't turn creamy like it was supposed to. Instead, it looked like a big lump of mashed potatoes with lots and lots of sugar. My very first attempt at homemade frosting Faith soon got bored and decided she would like to do something else. I ran to the Inter...